1 March 2015

Eggs Wrapped In Bacon

Happy Sunday girls and Happy 1st Day of March - roll on Spring. I thought as the weather is horrid outside i'd show you yesterdays breakfast. This one was super quick and so easy to whip up, that i'd even go as far as saying that I could even make this every morning before work. It's that easy.

What you'll need: 
2 eggs

Pop the oven on at 200 degrees. Then wrap the bacon around the edges of the muffin tray. I couldn't find mine this morning so I used a cupcake tray, so the recipe looked like it went a bit further.

Mix the eggs and cheese together in a bowl until combined. Then pour the mixture into the cupcake tray. Make sure to not fill it all the way as the eggs rise/ get bigger/ expand, whatever the cooking term is. Add some more cheese to each one. Then put the tray into the oven and set the timer for 30 minutes.

Whilst the eggs are in the oven - go and get ready for the day - pop your make up on and do your hair. After 25 minuted have passed get your tomatoes and some coconut oil and cook them up. When the timer goes off you are all done.

I gobbled mine down with a lovely double chocolate mocha. It's my new addiction. I hope you give this ago - it's super yummy.

Hugs & Kisses

1 comment:

Abbie said...

OMG these look amazing, so east to do! Deffo some brunch inspo right here xx